Apple Oatmeal Crisp
5-6 Apples (medium size – any flavor)
1 cup old fashion oatmeal
½ cup sugar
sprinkling of cinnamon & nutmeg or Apple Pie spice
Topping:
½ stick of butter (cold)
1 cup Baking mix (Bisquick)
½ cup brown sugar (pressed firm)
½ cup old fashion oatmeal
Ground Cinnamon & Nutmeg or Apple Pie spice
Preheat oven to 350°F. Peel, core and slice apples and place in glass baking dish (13x9) spreading
evenly. Sprinkle 1 cup old fashion oatmeal over apples. Sprinkle ½ cup sugar over apples. Sprinkle
cinnamon & nutmeg or Apple Pie spice over apples. Prepare topping by cutting ½ stick of butter into
pieces (pastry blender works perfect). Add baking mix, brown sugar, old fashioned oatmeal and a
sprinkling of cinnamon or Apple Pie spice. Using a pastry blender or fork, work mixture until it crumbles
or resembles pea size particles. Using your hand, sprinkle the topping mixture over apple mixture and
bake for 45-60 minutes, until top is browned.
Serve warm with ice cream!